Recipe Round-Up: Four Fresh Ways to Enjoy Sweet Georgia Peaches
- Jul 17, 2016
- 3 min
A French Dessert, Georgia Style
- Mar 30, 2016
- 4 min
Easter Entertaining: Recipes and Recollections
- Mar 7, 2016
- 4 min
South Georgia Steakhouse Offers River Views, Large Portions and Wild Game
- Jan 11, 2016
- 3 min
A Post to You, My Audience
- Nov 2, 2015
- 4 min
Mastering the Art of the Fried Chicken Sandwich
- Oct 19, 2015
- 2 min
Pumpkin Spice Pie with Buttermilk Whipped Cream, anyone?
- Jul 25, 2015
- 3 min
Whiskey Fit For A King
- Jun 10, 2015
- 3 min
Seafood Marshside with Local Beer to Boot
- Apr 30, 2015
- 2 min
Featuring “The Queen Julep” Just in Time for The Kentucky Derby
- Feb 12, 2015
- 1 min
Table for Two at Home
- Dec 9, 2014
- 1 min
Statesboro Cooks Showcases Host Rebekah Faulk’s Holiday Menu
- Nov 9, 2014
- 3 min
Timeless Food that Tastes Like Home
- Nov 3, 2014
- 3 min
Fried Green Tomatoes at the Whistle Stop Cafe
- Sep 23, 2014
- 3 min
Shop Local for Wild Georgia Shrimp & Grits
- Aug 17, 2014
- 2 min
Wild Georgia Shrimp & Summer Corn Chowder
- Jul 26, 2014
- 3 min
New Seafood Restaurant Brings “The Whole Nine Yards” to the ‘Boro
- Apr 17, 2014
- 3 min
An Easter Feast of Roasted Leg of Lamb and Mint Chutney
- Mar 4, 2014
- 3 min
St. Patrick’s Day Episode of “Statesboro Cooks” including Featured Recipes On Air
- Jan 14, 2014
- 2 min
Explore A Taste of Tybee January 17-26
Rebekah Faulk
Lingenfelser
Georgia native Rebekah Faulk Lingenfelser is a culinary TV personality, author and private chef. Featured on Food Network, ABC's The Taste and The VeryVera Show, she is the longtime Statesboro Herald food columnist and blogger at SomeKindaGood.com, your one stop shop for Southern coastal cuisine, locally sourced and in-season. Pull up a chair for cooking and entertaining tips, and easy-to-execute, flavorful recipes to share around the family table.
© 2024 | Rebekah Lingenfelser | All Rights Reserved